Kao Kha Moo

Khao kha mu or sometimes simply called kha mu is a popular Thai food. It is influenced by Chinese cuisine, specifically Teochew cuisine. Khao kha mu is an individual dish consisting of stewed pig's trotter in seasoning condensed hot pottage, then it will be cut into thin slices and topped on steamed rice. The dish is served with half spiced corned eggs, small pieces of pickled lettuce and occasionally blanched kale with fresh bird's eye chili peppers and cloves of garlic on the side. Sometimes it is eaten with clear broth soup. The accompanying dipping sauce is most often made of yellow chili peppers, garlics, granulated salt, limeade and vinegar.